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College of Human Ecology

News Archive for Hospitality Management

  • February 3, 2015

    Bronwyn Fees, associate dean for academic affairs

    Bronwyn Fees named associate dean for academic affairs

    Bronwyn Fees, associate professor in the School of Family Studies and Human Services, has named associate dean for academic affairs, announced John Buckwalter, dean of the College of Human Ecology at Kansas State University, today. “Dr. Fees brings outstanding credentials as a teacher, a researcher, a collaborator, an innovator and a leader to the position […]

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  • February 2, 2015

    Research shows home chefs don't practice adequate food safety

    New research from Kansas State University finds that most home chefs drop the ball on food safety. In an effort to evaluate current food safety messages, researchers at Kansas State University videotaped home chefs preparing a meal containing raw meat and a ready-to-eat fruit salad. The raw meat was inoculated with a nonpathogenic organism to […]

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  • January 27, 2015

    Human Ecology students tapped for honors, scholarships

    Several College of Human Ecology students have received funding and other honors connected to their research efforts ranging from historic preservation to exercise physiology. Research is part of the educational experience the college advocates for its more than 3,000 undergraduate students. Interior Design student takes part in Seneca historic structure plan Sarah Jackson, interior design […]

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  • January 23, 2015

    Chef Paula McIntyre

    Culinary workshop to bring taste of Ireland to K-State campus

    Chef Paula McIntyre will import a bit of Ireland for the annual Culinary Enhancement Workshops on the Kansas State University Manhattan campus in February. McIntyre will discuss authentic ingredients and trending foods in Ireland, and will demonstrate several traditional Irish dishes on Thursday, Feb. 26, and Friday, Feb. 27, in the Derby Dining Center Gold […]

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  • January 9, 2015

    Grant extends research of K-State's child food safety center

    Researchers in the Department of Hospitality Management and Dietetics have received an $800,000 grant from the USDA Food and Nutrition Service to extend the Center of Excellence for Food Safety Research in Child Nutrition Programs. The College of Human Ecology was awarded a 2-year, $1.6 million grant in 2012 to establish the center and an […]

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  • December 8, 2014

    College congratulates outstanding graduating seniors, academic honors students

    The College of Human Ecology will honor 10 graduating seniors and 23 graduating with honors at ceremonies Friday, Dec. 12, on the Kansas State University campus in Manhattan. Every semester, each academic program may name an outstanding senior based on academic achievements and contributions to the program, the university and the community. Dean John Buckwalter […]

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  • November 5, 2014

    Colin Noble

    Colin Noble to speak at December commencement

    Colin Noble, president and chief executive officer of Noble Hospitality, will be the speaker at College of Human Ecology commencement ceremonies Dec. 13 when 219 students receive undergraduate degrees. Commencement will be at 2:30 p.m. in Bramlage Coliseum. Based in Kansas City, Noble’s company manages more than 100 hotels in 19 states throughout the United […]

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  • November 4, 2014

    Jennifer Morris

    Jennifer Morris named student commencement speaker

    Jennifer Morris, who will graduate in December in dietetics, has been selected to represent her fellow graduates at the College of Human Ecology commencement at 2:30 p.m. Saturday, Dec. 13, in Bramlage Coliseum. She will speak on “Your attitude determines your altitude.” “I am passionate about dietetics and the College of Human Ecology,” Morris said. […]

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  • October 28, 2014

    Pat Pesci

    Pat Pesci to conduct Dining Etiquette Workshop

    Table manners may be getting worse, especially if you add cell phone use into a normal dining experience, said Pat Pesci, hospitality management instructor, who will lead the annual fall Dining Etiquette Workshop at 5:30 p.m. Thursday, Nov. 6, in the Derby Dining Center's Gold Room. “Because dashboard dining is a way of life for […]

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  • October 27, 2014

    Kevin Sauer

    Sauer receives Bedford award in HMD

    Kevin Sauer has been selected to receive the 2014 Mary Ruth Bedford Distinguished Faculty Award in the department of hospitality management and dietetics. A registered dietitian with administrative experience in child nutrition programs, college and university dining, and healthcare food and nutrition services, Sauer is an associate professor who teaches administrative dietetics courses and conducts […]

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