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Department of Food, Nutrition, Dietetics and Health

M.P.H. Public Health Nutrition

The Master's of Public Health (MPH) degree Public Health Nutrition emphasis focuses on the interaction between nutrition and health and the application of sound nutritional principles to promote healthy living. Curriculum topics include: nutritional epidemiology, nutrition and physical activity, obesity, and the communication of nutrition messages to at-risk populations. For more information please see the MPH Program site.

Course Requirements

Sample Programs of Study

Research Faculty