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Kevin L. Sauer

Photo of Kevin L. Sauer

Associate Professor

Download Vita (94 KB)

Departments & Academic Units:
Contact Info:
105 Justin Hall
(785) 532-5581
Courses I Teach:
  • HMD 426 - Financial Management in Dietetics (Campus and Distance)
  • HMD 560 - Management in Dietetics (Campus and Distance)
  • HMD 562 - Management in Dietetics Practicum Recitation
  • HMD 561 - Management in Dietetics Practicum (Campus and Distance)
Areas of Specialization:
  • Management of food and nutrition services
Education:
  • Dodge City Community College
  • B.S. in Dietetics, Kansas State University
  • M.S. in Foodservice, Hospitality Management and Dietetics Administration, Kansas State University
  • Ph.D. in Foodservice and Hospitality Management, Kansas State University

Short Biography

Dr. Kevin Sauer is a Registered Dietitian and associate professor in the Department of Hospitality Management & Dietetics. His industry experience includes healthcare food and nutrition services, child nutrition and school programs, college/university dining, and corporate foodservice and he blends this diverse background into the classroom and research projects. Sauer serves on the leadership advisory team for the Center of Excellence for Food Safety in Child Nutrition Programs. As an educator, Sauer has been awarded for innovative and outstanding teaching methods specifically in foodservice and management courses, including distance and campus-based course delivery. Sauer also coordinates 600 hours of supervised practice across Kansas for senior-level students admitted to the Coordinated Program (CP) in Dietetics. Sauer’s research interests include HACCP, food safety, the career paths and job satisfaction of management dietitians, and technology in dietetics practice.



Contact Us

Contact Information

College of Human Ecology
Kansas State University
119 Justin Hall
Manhattan, Kansas 66506
+1 (785) 532-5500

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